Review: Hard Rock Café Surfers Paradise (Gold Coast, QLD)

Corner of Cavill Avenue and Surfers Paradise Boulevard
Surfers Paradise QLD 4217
+61 7 5539 9377
http://www.hardrock.com/cafes/surfers-paradise/

When it comes to dining options in Surfers Paradise, there’s mediocre and then there is shit. Sure, you have the odd gem but they’re as a rare as a decent Tinder match. And one does not need to have half a brain to know what which category Hard Rock Café belongs to. (hint: it’s not a gem)

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I’m not exactly sure why I ended up here with Melbourne friends Aaron and Cathy one weekend. I think someone wanted to suss it out as they never had the chance to visit the Melbourne branch before they closed down years ago. I had never been to a Hard Rock Café myself and even though I wasn’t keen to begin with, I won’t lie – curiosity did get the better of me in the end.

Hickory-smoked pulled pork sandwich
Hickory-smoked pulled pork sandwich

The menu here is pretty straightforward: generously portioned American-style burgers, sandwiches and mains, not unlike the stuff you get at TGI Friday’s. Cathy ordered the hickory-smoked pulled pork sandwich which came with a drizzle of hickory barbeque sauce (that’s a helluva lot of hickory), citrus coleslaw and a small tub of what they called ‘cowboy beans.’

I found the pulled pork to be very sweet and one-dimensional – so much for all the hickory – though Cathy didn’t mind it that much (that said, she didn’t finish the whole thing).

Original legendary burger: smoked bacon, cheddar cheese, lettuce, tomato and golden fried onion ring
Original legendary burger: smoked bacon, cheddar cheese, lettuce, tomato and golden fried onion ring

Aaron and I both ordered the original legendary burger. The menu promised the beef pattie to combine the ‘flavours of brisket and prime rib’ into one neat package. How, I’m not quite sure – it just tasted like your standard burger pattie from a nondescript café with no flavour, no character, no nothing. The toasted brioche bun was more akin to your basic white bun while the seasoned fries were bland, boring and barely even crispy.

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To be fair, I did like the giant onion ring that sat smack bang in the middle of the burger. It provided a bit of crunch (i.e. a smidgen of excitement, if you want to call it that) to what was otherwise a very boring burger.

While Gold Coast isn’t (yet) Australia’s burger capital, there’s still plenty of places to keep people happy. I don’t remember exactly how much our meals were but they were definitely in the $11-17 mark. With decent places like Ze Pickle and Longboards charging similar prices for better burgers, there’s really no need to bother going to Hard Rock Café for a burger fix. Avoid like the trashy Surfers Paradise nightclubs.

Hard Rock Cafe on Urbanspoon

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3 Comments

  1. I guess the opposite of happiness is Hard rock café ….. and seriously I really don’t want to squander my money on shitty food. Thanks dear.

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