Shop 18, Pacific Fair Shopping Centre
2-30 Hooker Boulevard
Broadbeach QLD 4218
+61 7 5558 0300
I don’t normally blog about chook shops. However, I think it’d be kind of dumb to finish off my Gold Coast series without mentioning Red Lea Chicken, arguably my favourite chicken shop on the Gold Coast – and possibly the world.
Red Lea has its origins in NSW and its most famous store is the one in Cabramatta. Despite Cabra’s notorious reputation, its food is king and if you don’t feel like Vietnamese, there is always Chinese, Malaysian, Cambodian… and Red Lea.
Their chips are amazing. The ones from the Cabramatta store were piping hot and insanely crunchy – and sprinkled with a liberal dose of equal parts chicken salt and paprika. For all we know, there could have been a bit of crack in there too – that explains why they’re so bloody addictive!
For some reason, Red Lea hasn’t quite crossed the NSW/VIC border (why the hell NOT?), yet Queensland managed to score a Red Lea store. Granted, it’s located in Pacific Fair on the Gold Coast, which has got to be one of the strangest-looking shopping centres in the country (castle? moat? Tudor-style buildings?). But hey, Gold Coastitutes should consider themselves lucky.
The chicken is, as you’d expected, delicious. From memory, Red Lea does have a small range of free-range chickens but most of their birds are conventionally grown. Nevertheless, their roast chooks ($8.50 for a family-sized bird) don’t taste like they’ve been plumped up with water or hormones like the chooks you get at Woolies or Nandos. They actually taste like real chicken and their crumbed chicken is better than piece of KFC chicken.
Marty disagrees with me, but I think the chips they serve at the Cabramatta joint are better. The Pac Fair ones are still great but they’re not as crunchy and you don’t have the option of helping yourself to extra seasoning.
The Poms are more likely to win this Ashes series than for Victoria to have their first Red Lea store in the next couple of years. Until then, Red Lea will be my first (well okay, only) destination for hot chips and chicken when I’m visiting the northern states.
Also: Red Lea Chicken Cabramatta, 57 John Street, Cabramatta, NSW 2166